Starch is extracted from surplus potato, cull potatoes, also as waste from potato processing. In recent years, the trend of organic product, able to eat food and rising consumption of food across the world one in all the most important factors propelling the expansion in potato starch market. The rising global disposable per capita income and increasing middle-class populations are an impetus to grow this market. China, India, Russia, us and Europe were the numerous potatoes growers in 2019. As per Renub Research, Global Potato Starch Market is expected to exceed US$ 9.6 Billion by 2026.
Sweetener (Starch Sugars) dominates the worldwide Potato starch market share, accounting for over one third and rest are captured by modified starch and native starch within the year 2019. Globally by Industry type, Confectionery & Drinks dominated within the potato starch market worldwide, followed by Processed Food, Corrugating & Paper Making, Feed, Pharmaceuticals & Chemicals, and Non-food.
The Asian market is anticipated to carry significant market share within the forecast period thanks to the popularity of able to cook products and also the rising interest in trying western cuisines. EU drives the worldwide Potato starch market. Europe is followed by Asia-Pacific, Americas and remainder of the globe within the global Potato starch market share for a similar year.
A leading factor fueling this market growth is the numerous benefits that resistant starch derived from potatoes has on the body's system. Consistent with the National Institutes of Health (NIH), resistance starch helps in strengthening the colon by reducing inflammation within the area and potentially lowering the chance of colorectal cancer. In bolstering the colon's functionality, this kind of starch can prevent the development of chronic bowel disorders like Crohn's disease and colitis. The NIH also highlights the benefits that resistant starch offers for metabolism. as an example, regular consumption of this starch type through meals can improve insulin sensitivity, which successively can lower blood sugar levels and reduce the danger of diseases like type 2 diabetes, heart disease, obesity, and even Alzheimer's. Increasing awareness about the vast benefits of potato starch and other naturally derived ingredients is predicted to augur well for the market within the coming years.
The rapid increase in population, changing lifestyle, including income are key factors contributing to the growth of the textile industry. Starch is primarily utilized in textile sizing for cotton yarns, which are preferred for sizing medium and coarse threads, thereby stimulating potato starch market demand. Increase in purchasing power of consumers in several developing countries and expansion within the consumption of potato starch also are fuelling the market growth.
Increasing demand for various food products counting able to mix and prepared to eat products, like a baked good, curry and dessert mixes may drive industry growth. Moreover, it's utilized in the textile industry to stiffen fabrics, in pharmaceuticals to supply antibiotics and in the paper industry for its adhesive properties, thus stimulating product demand.
Potato may be a feedstock that's used for the assembly of starch, potato starch could be a rich source of carbohydrates and is extensively used as a thickening agent within the food industry. It's an odourless, tasteless and soft power, extracted from the cells of the potato plant containing starch grains.
Rising demand for able to eat food products like baked products, dessert mixes and others could be a vital factor escalating the market growth. Also, rising demand for potato starch within the textile industry for textile sizing, grow within the paper consumption all over the world. Increased demand in the food and beverage industry are the main factors among others, driving the potato starch market swiftly. Diversity within the usage of potato starch within the end-user industry will further create new opportunities for the potato starch market within the forecast period of 2020- 2026.
Jan 2018, Cargill and AKV Langholt AmbA together invested quite US$ 22.5 Million in newly potato starch production unit in Denmark. In 2019, Global giant Ingredion acquired Western Polymer.
Renub Research report titled “Potato Starch Market, Volume & Global Forecast, by Products (Modified Starch, Native Starch, Sweeteners), Region (Europe, Americas, Asia Pacific, ROW) Applications (Processed Food, Confectionery & Drinks, Feed, Corrugating & Paper Making, Pharmaceuticals & Chemicals, Non-food) Companies (Cargill, Ingredion, Archer Daniels Midland Company & Tate & Lyle)” studies the global Potato Starch Market and Volume.
Request a free Sample copy of the report: https://www.renub.com/request-sample-page.php?gturl=potato-starch-market-p.php
The reports have been analyzed from 2 segments, and it is further studied by 2 sub-segments
Potato Starch Market & Volume
• Products
• Regions
Products - The report Potato Starch Market & Volume has been segmented as
• Native Starch
• Modified Starch
• Sweeteners
Application – The report has been studied on 6 applications Market & Volume
1. Confectionery and Drinks
2. Processed Food
3. Corrugating and Paper Making
4. Feed
5. Pharmaceuticals and Chemicals
6. Other non-food
Region – The report has also been segmented on the a4 regional bases
1. Americas
2. Europe
3. Asia Pacific
4. Rest of the World
All the 5 Companies have been studied from Three Points
• Overview
• Recent Developments & Strategy
• Sales Analysis
Companies Analysis
• Cargill
• Ingredion
• Archer Daniels Midland Company
• Tate & Lyle
Industry Related Opportunity:
Native Starch Market: https://www.renub.com/global-native-starch-market-production-industry-share-p.php
Fish Oil Market: https://www.renub.com/fish-oil-market-p.php
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